Product Description
Elegant and contemporary, the Multiclad Pro line from Cuisinart consists of deluxe cookware for the professional home chef. The exteriors of the 18/10 stainless steel pots and pans feature a handsome brushed finish, while the interiors are mirror-polished for non-reactive, quick release of foods. The tri-ply Heat Surround technology sandwiches an aluminum core in the base and side walls for superior, even heating. You'll also find solid cast stainless-steel handles that stay cool on the stovetop, tight-fitting stainless-steel lids, and drip-free pouring rims. Each piece is oven-safe to 500 degrees F, and the pans are safe for broiler-use, too.
This fabulous set consists of basics and more. The 1-1/2- and 3-quart saucepans with lids take care of everything from oatmeal to bechamel sauce, and the veggie steamer insert with its own lid fits the larger saucepan. Also included are 8- and 10-inch open skillets that turn out perfect grilled cheese, hamburgers, and crepes; 3-1/2-quart covered saute pan with a helper handle, great for braising meats and cooking fish fillets; and an 8-quart covered stockpot for stews and soups. Dishwasher-safe, this set has no coatings to flake off or plastic to melt, and will surely be passed down to the next generation. Cuisinart covers the Multiclad Pro set with a lifetime limited warranty against defects. --Ann Bieri
What's in the Box
12-piece cookware set. The set consists of: 1-1/2- and 3-quart covered saucepans; 8- and 10-inch open skillets; 3-1/2-quart covered saute pan; 8-quart covered stockpot; steamer insert with lid. 12 pieces total.
Enjoy the Fine Art of Cooking
Inspired by the great French kitchens, Cuisinart began making professional cookware almost 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart cookware continues a long tradition of excellence. Our commitment to quality and innovation continues with our MultiClad Pro Stainless cookware, designed to meet the demands of gourmet chefs everywhere.
Unique triple-ply construction joins a brushed stainless steel exterior, a pure aluminum core that provides even heat distribution, and a stainless steel interior, for optimal performance. The line features an updated handle design for a more distinguished look. The new handles provide a modern and professional style while maintaining a comfortable and controlled grip. MultiClad Pro Stainless lets you celebrate the fine art of cooking.
What is MultiClad Pro Stainless Cookware?
Premium cookware that features professional triple-ply construction - a core of pure aluminum bonded to a stainless steel interior and a brushed stainless exterior - a fusion of the best materials for cooking offering unsurpassed performance. Heat Surround technology maintains even heat distribution along the bottoms and side walls of the cookware, eliminating hotspots. Premium stainless steel cooking surfaces do not react with food or alter natural flavors.
The Cuisinart Details
Designed to provide professional gourmet cooking results, this collection offers perfect heat and perfect results, every time.
The Choice of Professionals
Aluminum core heats and cools quickly for precise temperature control. Heat Surround technology provides even heat distribution along the bottom and up the side walls of the cookware. Stainless steel interior is ideal for delicately simmering sauces. Perfectly sautéing vegetables, browning meats, or boiling several servings of pasta.
Covers Seal in Nutrients
Tight-fitting stainless steel covers seal in food's natural juices and nutrients for healthier, more flavorful results. Covers are dishwasher-safe.
Drip-Free Pouring
Rims are tapered for drip-free pouring.
Professional Results
Stainless steel cooking surface does not react with food or alter food flavors. Great for classic cooking techniques like sautéing, frying, browning, searing and slowly simmering delicious sauces.
Superior Heat
Triple-Ply construction includes the unsurpassed heat conductivity of a pure aluminum core. It insures maximum heat retention and even heat distribution, eliminating hot spots.
Perfect Balance
Exclusive Cool Grip handles stay cool on the stovetop. Handles with unique thumb rests are riveted for perfect balance and ultimate control when lifting and pouring.
Why make our best your best?
The MultiClad Pro Stainless Cookware Collection is designed to meet the culinary needs of the most demanding gourmet chefs. Its triple-ply construction facilitates effortless cooking and first-class results, enabling even the kitchen novice to whip up meals with a gourmet flair that will delight the whole family. Whether a menu calls for sautéed pork medallions, a slow-cooked Manhattan chowder, or spicy sun-dried tomato sauce that simmers all day long, Cuisinart MultiClad Pro Stainless Cookware makes cooking it a joyful experience. Discover the gourmet chef in you, and get ready to cook your best.
| List Price: | $670.00 |
| Price: |
$234.95 & eligible for FREE Super Saver Shipping on orders over $25. Details |
| as of Mon, 18 Mar 2013 04:36:41 GMT ***Remember, deals price on this item for sale just for limited time*** | |
Product Details
- Amazon Sales Rank: #484 in Kitchen & Housewares
- Size: 12-Piece
- Color: Stainless Steel
- Brand: Cuisinart
- Model: MCP-12N
- Dimensions: 10.70" h x 14.20" w x 24.20" l, 26.00 pounds
Features
- Set features an updated handle design that provides a modern and professional style while maintaining a comfortable and controlled grip
- Includes 1-1/2- and 3-quart saucepans; 8- and 10-inch skillets; 3-1/2-quart saute pan; 8-quart stockpot; steamer insert
- Tri-ply 18/10 stainless steel construction with aluminum core; brushed exterior, mirror-finish interior
- Solid 18/10 stainless-steel handles stay cool on stovetop; riveted for strength
- Tight-fitting 18/10 stainless-steel lid seals in nutrients; oven-safe to 500 degrees F
Customer Reviews
Most helpful customer reviews
226 of 227 people found the following review helpful.
By Some Average Guy
Navigating the cookware maze? Boil it down to 3 key decisions:
1) Non-Stick vs. Anything Else
Non-Stick = Not dishwasher safe, average life of 2-8 years, some believe there are health concerns, a million color/style options. If you do decide to go nonstick, Anolon is arguably the best right now and at least a solid starting place to look.
Anything Else = Ultimately you go stainless. There's a bevy of reasons stainless is mandated in commercial world, sanitation and longevity being two. You can buy a stainless set that lasts, in theory, for life. Dishwasher safe. A lot of the latest offerings stick very little... and perform on par w/non-stick when using a light coating.
Face it, you buy non-stick out of laziness. Well, I'd rather my dishwasher clean off the "stick" than my hand have to clean off the "non-stick".
2) Ok, so I'm going stainless! What now?
Once again you have two choices... All Clad brand or Cuisinart brand. Anything else is at best "close", or worse "nowhere near as good". These are the two top brands, and are what you'll typically find in people's homes who cook for a living.
All Clad is an excellent choice, but ultimately you pay a little more and get fewer "nice touches" like lids and design elements. Some claim All Clad is harder to clean up as well. While I don't advocate letting a small price difference sway you on something that will last decades, in this case you really get a slightly better product with Cuisinart. If you fancy a particular offering from All Clad though, you won't regret your choice.
3) OK, so you've sold me on Cuisinart. What should I choose?
You've found this listing so you're in the right place. There are three tiers:
MultiClad Pro - Widest selection, utility in mind. The pro line you buy to use for a generation. Has about every pot/pan permutation you can think of available.
MultiClad Unlimited - Like MultiClad Pro but with anodized finish that I like better. Unfortunately has fewer options (e.g. only a 2 & 4 quart saucepan). Ultimately this is a tool so I go with the more varied pro line. The Pro has stood the test of time and is clearly the more popular choice for a reason. (**Update - I think I've found why Unlimited is less popular - on cuisinart's site it appears the anodized unlimited dose not work on induction whereas pro does. Pro works on induction, halogen, glass ceramic, gas, and electric which covers everything.**)
Chef's classic - Tier below Unlimited. Don't be tempted, the price difference isn't that great.
Note that back in the day there was copper clad, but that's basically a gimmick. Copper heats quickly, but there isn't enough on the pan to make a functional difference so you'd only buy them because they are prettier on the outside. (They aren't offered anymore so you won't be tempted.)
Other points:
*Price: Currently as of 10/2012 it's around $275. (**Update 11/2012 Looks like Amazon is pricing this cheap for the holidays, currently at $243. That's the same price as the older MCP-12 and a pretty good deal. Normally I would expect to see this price at around $260.**)
*If you haven't heard of it, buy some "barkeeper's friend". Even the cookware manufacturers recommend it. This stuff will fix virtually anything that you can't otherwise clean away. (Only need to use it when all else fails.)
Bar Keepers Friend® Cleanser & Polish: 12 OZ
*If you're still wavering, check out the reviews on the previous version of this set (MCP-12). At time of this writing it was 572 reviews and averaged 4.5 stars. A ton of people own this set and are happy with it. That means you are very likely to be happy too. Here's a link to the previous model where you can read reviews to your heart's content:
Cuisinart MCP-12 MultiClad Pro Stainless Steel 12-Piece Cookware Set
*Differences between the older MCP-12 and this set MCP-12N:
About $15 bucks as of 10/2012
Handle Design
(Yep that's about it)
*If this is all the pots/pans you'll ever need and you want to save a few bucks, I'd suggest watching the MCP-12 set for a deal as it phases out. If you have dreams of adding to this set over the coming years then you're going to have to get the MCP-12N as you don't know how much longer the MCP-12 model offerings will be available and you'd wind up with a mismatched set.
*Cooking an egg on stainless is still a pain... you just can't beat non-stick for that. Go buy a single non-stick skillet if you just have to have that. I did.
***---Update 11/22/12 based on the 18/10 question I keep getting---***
I keep seeing comments and questions re: "Is this stainless really 18/10?" and "Rumor has it they went cheap and this is no longer 18/10 stainless". Allow me to address in a single reply here...
1) Yes these are 18/10. Amazon even updated their description to say so now. You can also call Cuisinart to be 100% sure (they are usually very customer friendly).
2) That being said, realize that there are 3 components. The pans are "clad" pans. First you have the outer stainless, then the middle aluminum core (for heat distribution), and then the interior stainless. Realize that the outer stainless layer is NOT 18/10. Nor should it be. This is because that would make the pans unsuitable for induction ranges. That outer stainless is more likely to be 18/0 ("magnetizeable" stainless), but I'm not exactly sure what it is and can only guess.
3) This isn't something manufacturers do to save money. Pure 18/10 pans would suck and not heat evenly. It's just something that they have to do because of the laws of physics. Aluminum in the core layer for heat distribution and non-18/10 on the outer layer for induction ranges. All-Clad does it the same way and shows such illustration on their site.
4) I think that's the reason this weird rumor is circulating about various cookware not being 18/10. All the makers that have been making their gear 18/10 are still doing so. It's just that the outer layer isn't 18/10... only the inner layer, handles, lids, etc. The 18/0 is good stainless, it just has different physical properties.
5) Last, just in case anyone is bored enough to care about the metallurgy: In 18/10 the 18 = the % chromium, the 10 is the % nickel. 18/10 is "Austenitic" or 304 grade stainless. If a magnet sticks to your pan there's a layer somewhere that is not 18/10 nor aluminum (neither are magnetic). In 18/0 stainless it's 430 grade, the chromium still provides strength and corrosion resistance but the nickel is swapped out making the alloy magnetic. 18/0 is cheaper, and the absence of nickel makes the steel alloy more susceptible to pitting. That's the tradeoff. Otherwise the pan would not work on an induction range since it would not be magnetic. (More than even I wanted to know, but wikipedia is so addicting.)
Maybe that helps.
***---End of 11/22/12 Update based on the 18/10 question I keep getting---***
42 of 43 people found the following review helpful.
By All4Him
I ordered this set due to a great deal that was offered a few weeks back, making the set more affordable than the older model. This model, MCP-12N is the new version (with improved handle shaping and placement-I contacted Cuisinart to ask about the difference) of the MCP-12. I've always had cheap model Revereware, or bought scratch and dent pans from stores. This is the first nice set of cookware I've ever purchased. I was skeptical because I read ALL reviews on the older model. There were some negative ones, and I was leary. While affordable, they are still priced higher than what I'm used to buying. Oh-about price; I checked several places and Amazon's price has yet to be beat.
I was provided an estimated delivery date between the first and second week of November. Then Amazon sent me an email last week stating the pots would be available sooner. They arrived this past Monday, and I LOVE them! I've only cooked 3 meals so far, but I've used quite a bit of the pots to do so. The lids are awesome--light, easy to hold because the handle bends high (your knuckles don't touch the hot lid), and they seal wonderfully while cooking. I have a smooth-top stove and these are working great. On other reviews from the older model, I saw complaints about sticking but I have not had that problem. I have cooked eggs, sausage, veggies, I've steamed veggies in the steamer insert...etc. I have experienced no problems, and only use a light spray of olive or canola spray. I have no spots, no stains, no discoloration so far. I did grab barkeepers friend from the store (sorry Amazon, but that stuff is much cheaper in the stores than online) based on other review suggestions but I don't need it yet. These are so easy to clean.
The construction of this cookware is wonderful. They are sturdy, the handles are very sturdy (and the long handles really do stay cool on the stove top, but the "helper" handles get hot if you are boiling/steaming with a lid on). They are heavy enough to show their great construction and material, but not too heavy to handle and move between stove, sink, cabinets, etc. I highly recommend this set - especially if you are looking for a higher quality cookeware, but can't pay $600 - over $1000 for some. I was fortunate to grab these at a lower price than currently showing today. I will definitely purchase add on cookware from the Multi-Clad Pro line to add to my collection as I need. I see there are nice multi-use pots/pans from this line and I can't wait to build my set. The set in this offer is wonderful and has everything you need.
23 of 24 people found the following review helpful.
By ultraconsumer
Watch Video Here: http://www.amazon.com/review/R2FQBMDC93C3U6 Pros:
+Really good looking (I greatly prefer the brushed exterior over polished)
+Set includes a lid that will fit each pan (not all at the same time, though)
+Curved lip for easy pouring
+Includes exactly the pieces I'd want
+Overall build quality rivals that of sets costing 2x the price or more
+Will probably last a lifetime
Cons:
-Does take a bit of work to get used to and maintain (proper preheating and use of oil as well as a bit more elbow grease to clean over non-stick)
-Questionable warranty (representative placed strong emphasis on the word "LIMITED" before "Lifetime", customer pays shipping BOTH WAYS).
After doing quite a bit of research, I decided to purchase this set of pans over any set I found locally or online. At 209 bucks, I really feel like this was a bargain (it's worth 300, realistically), especially with its excellent and beautiful construction. It's try-ply CLAD, which means three layers (Magnetized Stainless, Aluminum Core, 18/10 Stainless) are used throughout the pan, including up the side walls. Note that not all tri-ply cookware is like this; be careful of "try-ply BASE" cookware which only uses this setup on the bottom of the pan (they're easy to spot because they have a seam around the base of the pan).
I almost went for the Tramontina Tri-Ply Clad pieces you can pick up for a reasonable price at Wal-Mart, but decided against it as this set looks better visually and includes all the pieces I wanted; finding all the Tramontina pieces I'd need looked like quite a chore.
I didn't believe that I'd be able to cook on such low heat given the fact that my glass electric cooktop has taken so long to cook things in the past, but it really does work great. I pre-heat on level 5 (out of 10) until a water drop "skates" on the cooking surface, then back the heat off to 3.5 for a consistent cooking temp. Works great, seems to cook faster than my previous cookware at higher heat, PLUS no warping on any of these pans so they actually lay flat on my range.
If you understand the pros and cons of cooking in stainless and decide to go with it over non-stick, this set is the one to look at if you want something to last a lifetime.
The biggest negative for this set is the questionable support. Half of this assertion is based on other peoples' experiences I've read about, and half is for my own experience. I received my set with a dented lid (probably put in the package dented), and Cuisinart's support told me I'd be better off working with Amazon to resolve it since I'd have to pay shipping BOTH WAYS on a defective-out-of-the-box product. He also made sure to place emphasis on the word "Limited" in "Limited Lifetime Warranty", strongly implying that they reserved the right to not cover certain aspects of failure. Interesting, considering mine had arrived with a defective piece straight away. If you end up needing to use your warranty, be prepared to pay nearly as much in shipping (two ways) as a brand new replacement for the piece.
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